***NOTE: THIS EVENT HAS BEEN CANCELLED AND WILL BE RESCHEDULED AT A LATER DATE.*** Slow Food Kansas City is delighted to announce that our next event will be a four course dinner at EBT Restaurant, Thursday, July 26th. General Manager Adam Horner and Executive Chef Tate Roberts are anxious to show a new generation of [...]
Thank you to Bob and Julie Zoller for hosting one of the best events in KC this summer at Fire Lake Camp! The perfect setting. The perfect movie. The perfect dinner. Enjoy the photos (thank you David Letts!) AND recipes from the meal. Thanks also goes to our local producers for this meal: Local Pig [...]
On April 29, Slow Food Kansas City hosted a “How to Shop a Farmer’s Market” forum at BADSEED Farmer’s Market. We were served a DELICIOUS meal and learned from four amazing women – (right to left) Emily Akins, Loretta Craig, Lisa Markley, Beth Bader and Beth’s adorable little girl, Amalie.
Enjoy photos and recipes from Slow Food KC’s event at Christopher Elbow’s new ice cream production facility. Chris discussed a recent trip to Italy, which inspired three new ice cream flavors: Candied Pine Nut, Chocolate Amarenata Cherry, and Honey Fig. They were all incredible!
Passing on what sounds to be a fabulous way to spend next weekend from our friends at Somerset Ridge Winery. Make your plans now!
Slow Food Kansas City is excited to announce the final three classes in the Nose to Tail pig butchering series with Chef Alex Pope of The Local Pig butcher shop! We started with the head and now we’re moving towards the tail with each subsequent class. In each class you’ll learn the individual cuts from [...]
Please Join Slow Food Kansas City For Dinner and a Movie Saturday, June 16, 2012, 6:30 p.m. at Fire Lake Camp in Paola, KS This will be a true SLOW FOOD experience! Dinner will be Italian-themed, of course! After starting with bruschetta, our main course, TIMPANO, also served in the movie, will be accompanied by [...]
On Sunday, April 1, Slow Food Kansas City “popped up” at the Farmhouse restaurant located in the River Market for Sunday brunch. Chef Michael Foust prepared an incredible feast that will not be soon forgotten. Check out some of our mouth-watering photos below and then get down to the Farmhouse located at 300 Delaware Street, [...]
Christopher Elbow’s research inspires new flavors Another exciting event in April! Christopher Elbow is a long-time friend of Slow Food KC, and he is offering us another unique event. Christopher will recount his recent research trip to Italy where his experiences have lead to 3 new ice cream flavors. Watch ice cream being made, taste [...]
SOLD OUT! See you on Sunday! Please join us at The Farmhouse for a special “pop-up” brunch on Sunday, April 1, 2012. We thought it would be nice to have a casual, family style get-together at a great price to celebrate the start of spring! The Farmhouse features classic, creative comfort foods of all types, [...]